They even held up to microwaving. 1green onion(chopped, or 1 Tbsp. Any suggestions? There are 300 calories in 2 egg bites (130 g) of Starbucks Sous Vide Egg Bites: Bacon & Gruyere. These were DEF creamy. NPR pin dropped after about 5 mins. Hi! Has anyone tried these successfully yet with just egg whites? Poured in cups and OMG TO DIE FOR!!! From the freezer, place on the defrost setting for 1 minute, then on high for 45-60 seconds longer. Very helpful tips. Thanks for publishing a great free recipe for us all to try!!! Each bite is a surprise with different filling combinations. Followed your method and husband loves them too!!! Meal Prep Breakfast Bowls with Eggs and Pesto, Brussels Sprouts Hash with Bacon and Eggs, Chop four pieces of bacon into pieces; I like to, Pour all but a tablespoon or so of bacon fat from the skillet, then. Maybe foils not tight enough or they are bigger than yours?? I just dont have a recipe for it personally. I wonder if SB whips the egg whites a bit before blending? See more ideas about healthy recipes, cooking recipes, recipes. I read through ALL the comments first (some saying they didnt cook all the way with 2 trays), and decided to try 10min high pressure, instead of the 10min steam I usually do. These sous vide egg bites are a great portable breakfast, and they're healthy, dairy free, Whole30, and paleo. Also, I strongly suggest doubling the recipe so youll have enough for more than 1 day. Share your advice in the comments! This site is not endorsed by or affiliated with Whole9 Life, LLC. They can also be vacuum sealed and frozen. Yours might be too if it didnt melt. Thanks! But Ive got egg whites and wanting to know how much egg white to use to equal 4 eggs. Hi Jessica The nutrition information is for one egg bite . Must haves include: This recipe does not require a sous vide but it does require a hot water bath. Suggestions appreciated , Any substitute for the cottage cheese. Im so happy to hear that you liked them Christine Thanks for the feedback! I cant wait to try this recipe! No need to look further for a better recipe, this is IT! You definitely do need to spray the mold. I mixed in pancetta cubes that I had pan fried, and some minced roasted red pepper. They arent exactly identical, but they are a very close approximation close enough that Ill never buy them from Sbux again. Hi Tara It can help to spray the mold with nonstick cooking spray first. Just bought my 6qt Duo Evo Plus and cant wait to try this recipebut need your help. The calorie count for these Instant Pot Egg Bites comes in at just 82 calories per bite. Steam just has a preprogrammed setting. Thanks! Haha Thanks!! Just follow every step as written and you'll have a variety of light, delicious egg bites in no time. . Ive made these at least 3 times now and I use the recipe almost exactly. Starbuck Iced Passion Tea contains licorice root which is a legume. Thanks for the great recipe. Thank you again! Disappointed =( I used silicon molds and the silicon top that came with them. Download our free template and purchase sticker printer paper above the recipe card. I made these this morning with egg whites (from a carton and used the amount for 4 eggs), pepper jack cheese, cottage cheese, some onion, spinach and roasted red pepper. Just made my first batch using some vegan sour creme I had on hand instead of cottage cheese and they are delightful. However I am using egg whites instead. Copycat Starbucks Recipes You Can Make at Home. The actual Egg Bites come to the store fully cooked, and like Starbucks other hot breakfast offerings, are warmed up in the oven , which browns them slightlyin a good way. Information on this site is not intended to offer medical advice or be a substitute for professional medical advice. Absolutely loved this recipe! Im now using these silicone lids instead. Hey Lyndsey you might be thinking of the Teavana Oprah Cinnamon Chai Tea Latte the latte is not compliant, but the regular tea should be. I havent yet tried this myself, but will give it a try soon and report back if you dont try it first! Then I placed my muffin tin in a high rimmed sheet pan and filled it with hot water until the hot water was half way up the sides of the muffin tin. Next, I added cooked bacon. Do you cook it for the same amount of time when you do two at once? Is there a lot of suction when using the lids? Daniel Thompson, a friend of mine gave me the link to this recipe and she said she uses Plain Greek Yogurt in place of the cottage cheese. Hi I make this every Sunday for the week. Mushrooms minced and sauteed in butter with garlic and chives; Hot sauces for service (I think Cholula is the perfect amount of flavor plus heat for early morning eggs). I created a copycat Starbucks gingerbread loaf thats the perfect addition to my holiday baking. The proportions are perfect and pulsing the add-in ingredients disperses them equally in the mixture. DIVIDE filling evenly among prepared muffin cups. Peanut Butter, Bacon & Egg Bite Bagel Spread Peanut Butter on bagel (we like it on both sides!) Ingredients 1 cup eggs whites 1/2 cup feta cheese 1/2 cup cottage cheese 1/2 tsp of salt 1/2 tsp pepper 1/2 cup roasted red peppers (or you can use raw red peppers) One of my favorite add-in is using leftover bacon-wrapped cream cheese stuffed jalapeos (we call them poppers). My normal go-to at Starbucks is their Spinach & Feta Egg White Wrap, but Id been hearing a lot about their sous vide egg bites lately, so I decided to give their Egg White & Red Pepper bites a try. Hi Andrea This is the model I have: https://amzn.to/2WJ1D82. But when theyve been reheated from frozen the texture is rubbery and weird. Just made the roasted red pepper version. great recipe, thank you! The Three Bridges egg bites are NOT fully cooked and should not be eaten cold, directly out of the package. I also added 1/2 teaspoon dried basil, about a teaspoon of salt, and 1/4 teaspoon pepper. You can spray them with cooking spray. First things first, youll need 2 very specific tools: Now, pick your poison American Style or Mediterranean Style. Quinoa Breakfast Cookies with Dark Chocolate & Sea Salt, starbucks sous vide egg bites recipe without sous vide machine, 25+ BEST Blue Cocktails (with Easy Recipes!! Spray a muffin tin generously with cooking spray. Add 1 cup water to Instant Pot and place the trivet (that came with your Instant Pot) inside. These egg bites are perfect for so many dietary needs. Do you have any advice? I made the roasted red pepper version and they came out perfectly! After baking allow the egg bites to cool completely before removing from the pan. A standout, though, is Starbucks Egg Bites. Seems tricky to lift a mold full of eggs into the Instant Pot without spilling! ), after trying the full-fat ricotta version, well now always have THAT in the house!! Thanks Erin for posting the recipe. Both turned out really lovely. Has anyone tried to use 2 molds at once in the instant pot. Just wondering the silicon mold comes with a plastic lid. I made them this morning, and while they smell and taste spot on, mine were soggy. Then you can add in whatever other ingredients you would like. When I opened my instant pot the eggs had expanded and popped the silicone lid off the molds. Any ideas on how to keep the eggs from sticking to the mold? I was just going to say that if you change a recipe your rating doesnt count or matter. I make a batch and take them to the office fridge for the week! Ive tried other recipes and this is The Best! The only thing I did differently was that I blended the vegetables a bit more. I cant wait to try more of your recipes. Finally decided to make them today- I used kraft taco mix cheese- because its what I had in the fridge, and pulsed in a half bag of frozen mixed peppers after blending other ingredients. I like the variety of the recipe and the fact they can be refrigerated or frozen. What made you think to blend in cottage cheese with the eggs in the first place? Copycat Starbucks Egg Bites Budget $ Barista: Make it Yourself with These 21 Starbucks - MSN I dont have an insta pot. Makes me think that foil might have been a better choice. Place the eggs back in the Instant Pot and give it an additional 3 minutes cooking time. Take that, Starbucks! 4 eggs I was curious if you have ever tried subbing some of the eggs with tofu (maybe half eggs, half tofu?) So happy to hear that you liked them Josh! Good news: you can still sip on some coffee or tea while staying within the guidelines of Whole30. . Yes, these freeze really well! It still said burn. Combine the eggs, cottage cheese, salt and pepper together in a blender. It was sweltering today, and my instant pot doesnt heat up the kitchen. Great recipe though! chopped chives), 1 Tablespoon fresh basil, chopped (or 1 tsp. Noting the lack of salt or seasoning, I added some onion powder and salt however. However, I did this on accident the first time and it turned out fine. Ive also used taco meat as the protein and they are lovely. It is probably user error, but I followed this recipe exactly except I used all egg whites and it came out SO watery. . Can you substitute ricotta cheese for cottage cheese since I dont have cottage on hand. My best guess is maybe the foil wasnt tight enough? I havent Travis but Im sure it would be delicious! Pour the egg mixture evenly into the molds. Yup, sugar is part of the blend so matcha is out. Thanks so much! Hello! My add-ins were diced ham and green onions. Id love to know how they turned out! Only problem I have is that I dont have an instapot and currently dont have time to learn how to use one. It's super quick and easy to make a big batch in the Instant Pot for grab and go breakfasts throughout the week. They were amazingly fluffy! Thanks for the recipe. I do blend everything together except the meat (so the kids arent aware that theyre getting vegetables. Perfect, and nice that they are this good with no heavy cream. I used the silicone lids that came with the molds. I used the basic ingredients, eggs, cottage cheese and jack cheese and then added small tomato bits, scallions and thin strips of baby spinach. Thanks! Many hot brewed teas past the test too. I have an instant pot max that doesnt have a steam function. While its pretty easy to brew up your own Whole30 compliant coffee drinks at home, sometimes when youre on the run (or just feeling a bit lazy), a visit to Starbucks is in order. Thanks . So hoping these taste just as good. Usually baristas will ask your preference if they offer sweetened and unsweetened versions, but its best to simply add unsweetened to your order to be safe. 2 /2 Types of Lunch They were delicious, but Im wondering if you could suggest if I should change something so this doesnt happen next time. Interestingly enough, I CAN eat goat or sheep cheese , ice cream and other versions with no problem..Sometimes Cow hard cheese is ok, but cottage cheese is a big NO. Thank you. So easy to execute, too! I normally let them cool in the mold and they shrink back down. Is it tightly covered? Then just pop them in the SV to cook when youre ready. -VEGETARIAN -HIGH-PROTEIN 170 calories, 3g sugar, 8g fat Full nutrition & ingredients list tasted great but i need to work on the texture. Yes, You Can Still Get Your Starbucks Fix on Whole30 Here's What You Should Order. I didnt see a lot of difference, except ricotta was a little denser. It didnt end up like mush? I added some salt and pepper AFTER cooking (I noticed someone gave a 2 star because they needed seasoning, everyone likes eggs seasoned differently!). I got the instant pot silicone mold for egg bites, and followed the directions. Thanks again! Remove the foil, invert the silicone tray over a plate, and gently squeeze each mold to release the egg bites. If you do bake them in ramekins do you still recommend covering tightly with foil or uncovered? Such a nice texture, a real upgrade from a basic egg cup. Hi, is it ok to use stainless steel molds instead of silicone? I follow a keto regimen. But youll see in the comments that many others have made some great substitutions! Thanks so much for this fabulous recipe. My favorite breakfast is banana egg pancakes, so I tried it out. These egg bites are fantastic! They first time I made it, the egg bites came out perfect! Was wondering if anyone make this recipe with fat free greek yogurt? It is a new model. Bonus points for raw dairy! Sous Vide Egg Bites: Egg White & Red Peppers These sous vide egg bites are actually pretty good, even though they look a little funky. Repeat steps 4 and 5 with the second half of the toppings and remaining whisked eggs. Hi Marj! Does that always happen? I always wonder if that affects that outcome with other recipes as well. It was updated in 2023 to add new information. I was hooked after the first bite. So happy to hear that youre enjoying them Vicki Your add-ins sound delicious! They have turned out perfectly every time! Your post came right up! Thanks! Egg bites that are still warm will "sweat" as they cool and create condensation, causing them to get gooey. Love the idea of using Glass! I would be grateful. Im thinking I can put them in a glass pie place and cover with foil? Which would you recommend I try? Is any water finding its way into the molds? This all leads me to the conclusion that Starbucks Sous Vide Egg Bites are not gluten free. The base of this recipe is the cashew cream and eggs. Hi. I make sous vide egg bites often. I would cover them with tin foil. It was your own fault that it turned out bad! I also substituted ricotta cheese for the cottage cheese and followed your directions. Do you have any suggestions? Does Starbucks have coconut milk? 6 eggs, salt, cheese, cream in the Bullet, then place in individual zippies along with chopped ham, veggies, whatever. First thing I ever made in my new Instant Pot and they are perfection! These are delicious! Hope that helps. However the texture was terrible. Theyre just too expensive at the grocery store and at Starbucks. My. Your version sounds delicious! Gluten Free and Grain Free Guyanese Roti (Paleo), Eggs and cashew cream, combined to make a delicious breakfast bite, About 3 cups of hot water, for hot water bath, Add all of the cashew cream ingredients to a blender or blender cup and blend until it forms a smooth paste, Then add eggs to a mixing bowl, followed by all of the cashew cream and whisk to combine. I normally keep them in the fridge at work, and take these out of the jars and pop them in the toaster oven for 10 mins when I want to eat them. Great recipe! Im still licking my lips. The Mediterranean style filling is made with sauted mushrooms, roasted red peppers, and seasonings. Ill just double the recipe. I made three different recipes last night (roasted red pepper, green chili and bacon) and reheated this morning for a birthday breakfast with coworkers. I definitely found that by lowering the amount of cheese, it not only cut calories, but also made them much more light and fluffy. LOTS of cheesesRicotta instead of the Cottage; Gruyere, Smoked Gouda, Sharp Cheddar, Parmesan, Provolone; The thing that makes conventional egg bites like the ones served at Starbucks so unbelievably delicious is the sous vide cooking method. Others have said that, and sometimes I wonder if is the brand of the egg mold? I put the covered silicone mold with the eggs on the trivet, THEN lower it into the instant pot holding the handles of the trivet. Heres how it works. How much do you add? Fill all the mold caveties equally and go back in and sprinkle randomly the odds and ends we have for the fillings, hash browns , green onion, sausage, bacon, avocado etc until each one is full. So, Idk how good this can be frozen.. I love this recipe!! I used 8 eggs and 1 box of drained silken tofu plus a splash of cream and 1/3 cup goat cheese, then blended in some steamed broccoli. Tried this tonight using sauted red bell pepper and mushrooms in addition to spinach, and also added soy sauce and Sriracha (I dont know how much) and it is a HUGE improvement on the recipe I was using for my egg cups before. Did you steam the broccoli? Im wondering if adding some whipping cream and butter like I do with eggs before scrambling would make them softer and lighter more like the Starbucks egg bites? I would put a vessel of water underneath them as they bake to keep them moist. I keep the blended egg mixture in the fridge for up to 3 days, adding the flavorings when we make them. What Is The Cold Foam At Starbucks Made Of? Less. I hope you enjoy! The egg bites are gluten free and made with a tapioca flour just ask that they switch out the tongs for food when handling yours. I think youll like the texture on these! Thank you. I am addicted to the Sbux sous vide bacon & gGuyere egg bites. My doctor has been hounding me to eat more protein and to give up my beloved English Muffin and honey breakfast. Lol. Will try more cream next time. I have googled this with every word combination I can think of but cannot find an answer! Quick, easy and delicious. Its super quick and easy to make a big batch in the Instant Pot for grab and go breakfasts throughout the week. ( I ran some butter inside the egglettes first then sprayed the lids with coconut oil before putting them on) I steamed the egg mixture I made for 15 minutes after putting the steamer basket back on the pot and putting the lid back on. Cover the silicone tray with foil. Why not just give us a list of the cans! Hello. Im not sure what Im doing wrong but thinking maybe I need to add more water? Place the lid on the Instant Pot and be sure that the vent is set to sealing. I am a total cheapskate and hated paying do much at Starbucks. Pro Tip: Ask for a steeped hot tea and a large cup of iced tea to create your own guaranteed compliant iced beverage, if you feel uncertain about your iced drinks ingredients. Thanks for sharing <3. I notice that the newest model does sous vide but I like the more basic model I think. I think the egg mixture shed the water because the egg bites shrunk a little bit. Im so happy to hear that you liked them! I think youve given me my answer with the quantity of cheese added. Thank you. Didnt realize I would have to scroll down so far! The formula is about equal parts cottage cheese and eggs, plus shredded cheese, bacon, and hot sauce You can whip up these bites in a blender in no time, and they make a convenient, rich, high-protein breakfast or snack that keeps in the fridge for up to 3 days or freezes well for up to 2 months. Tea and iced coffee recipes come standard and default with sweetener, so if you do not want it, you ALWAYS have to specify. tldr- you can substitute drained silken tofu for the cottage cheese, and do not necessarily need to cover them, Im not sure what I did wrong, but mine did NOT come out nicely. Im hoping this might have happened for you too? I went with bacon and cheese. Better than Starbucks. This is definitely going to be a make ahead lunch box staple. May contain affiliate links. Does that mean I cant make these? So, youre looking at just under a half hour from start to finish for this recipe. Duh. Thats normally the cause of the pot not coming to pressure. Thanks again! Almond milk latte at starbukcks is a-ok I do believe. The spinach tends to float up towards the top during cooking though. Was I supposed to use non stick spray on the mold? The possibilities are almost endless. Thanks! After finding your recipe I bought an egg bite mold. You could give that a try Amy! Mix in the cheeses, bell pepper, spinach, and green onions. Why Instant Pots are GREAT for the Whole30 Diet! Lid bites were slightly pressed and foil bites were rounded. I make these every week! So sorry that happened. Just keep the fillings to about one tablespoon per mold for the best ratio. Thank you so much! The whole egg bite tastes like what I put in. But now theyre about to become even better as their availability has expanded in an exciting wayyou can now get Starbucks Egg Bites at Costco! I used a variety of fillings in each. Thank you so much for this precise recipe. Soups vide is just under vacuum or pressure. Id love to hear back on how they turn out! This recipe was delicious. I had to use my 8 qt IP. Beef; Breakfast; Chicken; Dessert; Dinner; Gluten Free; Healthy; Holiday; Italian It is silicon. Both tasted the same. Once they have cooled to room temperature, wrap the mold in plastic wrap or foil and keep them in the fridge for up to a week. These are so awesome, I use whatever leftover veggies I have on hand and they come out great. The 8 egg egg whites may have been overkill, so the next time I try Ill try with 6 egg whites and see if that fixes the problem. Cant wait to try this recipe. Taste is awesome! of sriracha. Learn how your comment data is processed. Divide the egg mixture evenly between the compartments of the silicone egg molds, tightly cover with aluminum foil or the silicone lid of your egg bites tray. Do you happen to have other recipes i could access. So happy to hear this Kay I hope that your husband loves them! Served with a thick layer of frosting, its delicious with a cup of coffee. These fluffy egg bites are perfect for a quick breakfast. Its one of my favorite recipes in my new InstantPot! I made a batch of these today and my husband and I each tried one. Oh, and I made these this morning for my 80 something parents and my millennial kids and their spouses and they were a big hit! They still tasted good. Dont have a Costco membership? Divide the egg mixture evenly between the compartments of the silicone mold, tightly cover with aluminum foil. Ive also shared your recipe many times in the FB InstantPot group. Hi! Enjoy the perfect balance of sweet and tangy flavors with a chewy blondie and cream cheese frosting that's a hit during the holiday season. Making a batch this afternoon. I usually find them at Kroger or Target. Perfect!! Great recipe thank you. Copycat Starbucks Egg Bites Recipe | The Recipe Critic And then came my add-ins. Instant Pot Egg Bites Two Ways (Whole30, Keto) - Our Salty Kitchen Reading the comment string, I think thats what happened to several including me. Thank you! Also, I have better luck by buttering the molds before adding the batter. Get daily fitness inspiration right in your inbox. jars. Starbucks Egg Bites Recipe - Eating on a Dime These look amazing! Within 20 minutes Im sick as a dog. Hi! I was curious if Id have to add time if I did that. Any other suggestions? I need to give them a test run with whites only and will report back! Protect your hands with oven mitts, then carefully remove the egg tray using the trivet handles. I usually use cooking spray and then wipe off the excess with a paper towel. Maybe some pasta? Loaded with protein and so full of flavor, the hardest part is deciding which filling to try first! . They will rise a bit, but then shrink down when they cool. Theyre sticking in the silicone mold though. Get free groceries when you join, Artisanal pre-made meals with Whole30-compliant options that are tasty as heck! Cheers. Should I use a tool of some sort or oven mitts? Recipe for Egg Bites & Whole30 Update : The Fit Habit Your email address will not be published. And, today, I can honestly say that Ive perfected the recipe for these instant pot starbucks egg bites. I am a teacher in oklahoma and on the go. Any idea why this is happening? The Mediterranean ones are also vegetarian! I made a few tweaks based on what I had at home. Just made today with cheddar cheese and dried smoked salmon bits. As a person who likes the finer things in life, I didnt want to spend $5 at starbucks whenever I wanted a couple of eggs. And it was SO nice to have breakfast ready in 30 seconds this morning. Today it was 1/2 cup spinach, 1/4 cup cooked mushrooms, and some green onion. ), Instant Pot Bean Soup with Pesto (Vegetarian), 35+ Italian Appetizers (Easy Make Ahead Recipes), Irish Nachos Recipe (Irish Pub Potato Nachos), Spanish Meatballs Recipe (Albondigas Tapas), EASY Vegan Black Bean Curry (20 Minute Recipe!! 2. WINNER! The same recipe should work out, however, depending on the size of your muffin molds, you may need more or less time. They still come out but dont look quite as nice since too much in the mold cavity doesnt give them the support they need when they cook and rise up. So happy to hear that you liked them Erin! I added ham and green onions, along with a tsp of Chalula sauce for a little kick. They are definitely reminiscent of the real thing but I do agree that they need salt which was easily added before eating. I am so excited to try this recipe! Now I can have them work days too. Hi Erin, thanks so much for this! I also think the cream in other recipes is unnecessary, although I do love cream and I believe that Starbucks uses it as well as rice starch. I've only tested this recipe with cashew cream and coconut milk, however I think any nut milk could be used in place of the coconut milk. I have been making egg cups in silicone muffin tins for months. What about the defense wellness brewed tea? When you add bacon is it raw or precooked? Definitely worth it! Thanks. Start making this Starbucks egg bites recipe by cooking the bacon in a frying pan. Whole30 at Starbucks. Anyone else have issues with it cooking fully at 10 minutes. My Sous Vide just arrived yesterday. Your is the most informative blog post Ive found and I thank you. Cant wait to try some different flavors. Wolfie's Egg Bites Recipe | Valerie Bertinelli | Food Network No, Five Guys fries are not Whole30 compliant because they are cooked in peanut oil (which is an oil that is not allowed on Whole30). What I love the most is that the food processor (or blender) does all the work of combining and place them in the instant pot and forget them (for 10 minutes). Any thoughts?! And I love your name, too! I was born and raised in Georgetown, Guyana and now live in Denver, Colorado with my husband and 3 kids. Just made my first two batches. No, the almond milk at Starbucks is not Whole30 friendly because it contains sugar and other additives. Its much much easier. I followed every step. Im wondering, could you use the cover that comes with the silicon mold, instead of tin foil? Hi Mari You can definitely just use a whisk for this recipe. How much space are you supposed to leave at the top? Why do you suppose they inflated so much? Foil works fine to cover the egg cups, and can be reused, as the egg does not get on the foil if the little cups arent filled to the brim. THEY ARE AWESOME. These are SO good! After cooking, the veggies all seemed to creep up towards the top of the egg bites. The last batch was with chopped ham, spinach and green onionsIm waiting for them to cool, so cant comment on them. They looked a light green but I like that too . This is the first recipe Ive made in my new Instant Pot and I can not get over how good they are! Perhaps some water is sneaking into the mold? They say if you stack to rotate the top one so the cups are not exactly like the bottom ones so the steam can get around each.